Frequently Asked Questions

The setbacks and zoning regulations for properties in Ventura County vary based on whether the property is located in a coastal or non-coastal area. In non-coastal areas, expansions (including building additions) are permitted on all residentially zoned parcels as well as legal, non-conforming parcels that meet the setbacks and lot coverage requirements. However, in coastal areas, the proposed unit must conform to the development standards listed in Section Sec. 8174-4 of the Coastal Zoning Ordinance.

To obtain permits for a food facility, including a Temporary Food Facility (TFF), in Ventura County, you will need to follow specific guidelines and requirements set by the Environmental Health Division. For a permanent food facility, you must submit a completed application, three sets of plans, and the relevant fees for review by the division. Plan approval is necessary before commencing any construction. If you plan to operate a TFF at events like fairs or festivals, you need to submit a TFF application along with fees at least 14 days before the event. Both types of facilities fall under the oversight of the Environmental Health Division to ensure compliance with food safety regulations. For more information and detailed instructions, you can contact the division at (805) 654-2813.